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Whiteleg Shrimp

Vannamei shrimp, known by its scientific name Litopenaeus vannamei and trade name Whiteleg Shrimp, is one of the most popular and valuable shrimp species in the world aquaculture industry. This species has a large share of the global shrimp market due to its fast growth, high resistance, excellent meat quality and pleasant taste.


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Vannamei shrimp is farmed in brackish and semi-brackish waters and is one of the key export products of Iran and other Persian Gulf coastal countries. Its natural pinkish-white color, delicate texture and sweet and natural taste have made it particularly popular in many Asian, European and Middle Eastern countries.

In terms of nutritional value, Vannamei shrimp meat is rich in pure protein, iodine, phosphorus, vitamin B12 and omega-3 fatty acids. These compounds play an important role in heart health, strengthening the immune system, improving brain function and reducing harmful cholesterol.For this reason, Vanami shrimp is an excellent choice for healthy and sports diets.

Lian Bahr Tejarat Company, taking advantage of years of experience in exporting fishery products, procures the best Vanami shrimp from reputable and standard farms in the country and exports it to global markets in various packaging, including HOSO (Whole), HLSO, PD, PUD, PDTO, in full compliance with international and health regulations.

At Lian Bahr Tejarat, we guarantee that our products are processed in compliance with EU, HACCP, ISO standards and in completely hygienic conditions so that our customers around the world can enjoy the true taste and unparalleled freshness of Vanami shrimp