Fish Processing

Using the expertise of its experienced specialists and applying all international standards of processing, freezing, and packaging farmed and sea fishes, the lian bahr tejarat Company has been able in recent years to establish an optimal system in this regard with an emphasis on the principles of quality and safety control in order to distribute and export this product. Accordingly, all the standards for catching, freezing and refrigerated storage stages have been considered with an emphasis on cold chain management. In the factory, the process of producing packages of fillets of the fish is being done precisely and carefully.

To this end, cold chain management from catching fish to processing, implementation of the quality control system, and documentation and implementation of the tracking system from pond to refrigerated storage have been put into operation employing the highest international standards.